A few weeks ago, I began working on what I will entitle "Adrian's Baking Projects". ABP #1, individual pavlovas. They were perfect. Lightly sweetened and crisp meringue cups filled with chantilly cream and topped with sugared fruit. Mmm, the sweet taste of success.
You can certainly order any of the baking projects I'm working on this spring, or if you'd like, feel inspired to go out and make your own. There's no time like the present for creating delicious dishes in the kitchen that everyone will enjoy!
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